MORE COcKTAILS
HANDCRAFTED & CULINARY COCKTAILS
BOTTOMLESS MIMOSAS OR SPARKLING WINE 35 p/p
Saturdays & SUNDAYS 11AM – 4 PM
BRUNCH MENU
HANDCRAFTED COCKTAILS
HANDCRAFTED COCKTAILS
BERRY ITALIAN
Gra’it Grappa, Solermo Liqueur, raspberry, lemon.MERECUMBÉ
Cumbé premium Aguardiente, coconut cream, bitters, lemon.REUNION MULE
Green Mark Vodka, hibiscus, ginger, lime.
GINGER MARGARITA
Dobel Tequila, Cointreau, ginger, lime.
SMOKED OLD FASHION
Old Forester Bourbon, jalapeño, rhubarb.
FIG KIWI COLLINS
Figenza Vodka, lemon juice, aquafaba, kiwi.
ROSE NEGRONI
Glendalough Rose Gin, Carpano Bianco, Galliano.
PASSION DO BRASIL
Soul Cachaça, Ancho Reyes Chili, lime, passion fruit.
MYKONOS MOJITO
Mastiha Liqueur, lime, cane sugar, mint.
LONDON PASSION
Porter’s Tropical Old Tom Gin, Passion Fruit, Tonic.
EL VIEJO FASHIONED
Corazon Añejo, agave, chocolate bitters.
MIAMI STORM
Flor de Caña Rum, pineapple, Giffard banana, blackberries, Clement liquor, lime.
CULINARY COCKTAILS
CULINARY COCKTAILS
BLACK TRUFFLE OLD FASHION
1792 Small Batch Bourbon, black truffle honey, chocolate bitters.
The Shaman
Shitake infused Diplomatico Plana Rum, Shitake Syrup, Aureo Dulce Añejo 1954.JAPANESE GARDEN
Green Mark Vodka, Cucumber, lime, wasabi, sesame oil.
COCONUT PISTACHIO MAI TAI
Big Five Coconut Rum, lime, pistachio, Clement Liqueur, pineapple.
BANANA SPLIT
Old Forester Bourbon, Giffard banana, Luxardo maraschino cherry, chocolate bitters.
GET REUNITED
LET'S SHARE A BITE
BITES
BITES
DUCK PROSCIUTTO CROQUETTES
BACON WRAPPED DATES
CRISPY RICE, OCEAN TROUT SASHIMI
VEGETABLES
VEGETABLES
Roasted CAULIFLOWER
EGGPLANT parmigiana
ZUCCHINI CARPACCIO
RAW
RAW
Mahi CEVICHE
Truffle hamachi TIRADITO
AHI TUNA TARTAR avocado
SALADS
SALADS
WATERMELON tiradito
Feta cheese, mintAvocado KALE
Garbanzo, lemon, cucumber, tahini.BEET SALAD
Arugula, goat cheese.
PASTA
PASTA
Artichoke white LASAGNA
Pear FIOCChI in brown butter sage
Classic bolognese TAGLIATELLE
BREADS
BREADS
pesto and pear NAAN BREAD
Gruyere, pear, pesto, truffle oilWagyu SLIDERS
Manchego, sautéed onionsFalafel NAAN TACO
Hummus, tahini, cherry tomato, cucumber
SEAFOOD
SEAFOOD
SHRIMP COCKTAIL
Cocktail and saffron sauces.Pan Seared Verlasse salmon
Fire corn sauce.Blue point east coast oysters
Mignonette sauce.
meats
meats
MEDITERRANEAN STYLE CHICKEN
With cous cousNikkei LOMO SALTADO
Tenderloin, cherry tomato and french fries.FRENCH ESCARGOT
Garlic & parsley butter.
cheese
cheese
ALPINE RACLETTE
Bread, potatoes, cornichons, onions.
FRENCH BRIE CHEESE BOARD
Bread, olives, dates, honeycomb
SMOKED BURRATA
Pesto and cherry tomato.
savory
savory
EGGS BENEDICTS
In house smoked salmon.
AVOCADO TOAST
On french baguette.
RACLETTE CROISSANT
Grilled.
sweet
sweet
ALMOND PANCAKE
Bourbon maple syrup or belgian chocolate.
HONEY SAGANAKI CHEEESE
Pistachio crumble on top.
S’MORE CROISSANT
Belgian chocolate and marshmallow.
Caviar
Caviar
WHITE OSETRA
BLACK OSETRA
GOLD OSETRA
- CAVIAR FLIGHT
